Find The Recipe:
Siniya – Middle Eastern Meat and Tahini Dish
Ingredients
For the meat mixture:
- 1 lb (450g) ground beef/lamb or combination of the two
- 1 Eggplant
- Salt to taste
- Black pepper to taste
- 1-2 teaspoons Cumin
- 1 teaspoon Paprika
- 1/4 teaspoon Cinnamon (optional)
- 1/2 teaspoon Turmeric
- 1 teaspoon Sumac
- 1 tablespoon Parsley, chopped
- 1Chopped onion, fried until golden
For the tahini:
- 1/2 cup (125g) Raw tahini
- 1/2 cup (120ml) Water
- 2 tablespoons Lemon juice
For garnish:
- Parsley, chopped
- Pine nuts
*Recipe on video and text may differ from each other!
How to cook Siniya – Middle Eastern Meat and Tahini Dish:
More recipes from channel - The Cooking Foodie
Original
Recipes
- Why is Milk Day 13:11, Apr 22, 2023
- Refreshing Mint Julep Recipe: A Classic Southern Delight 11:22, Jun 01, 2023
- Experience the Richness of Mutton Biryani: A Classic Indian Rice Dish 12:38, May 18, 2023
- Kimchi Rice Balls Recipe 12:41, May 01, 2023
- What Is Cowboy Caviar Made Of 16:28, Apr 10, 2023
- Perfect Victoria Sponge Cake for Afternoon Tea: Step-by-Step Guide 17:12, May 23, 2023
- Stay Cool and Caffeinated: Discover the Best Cold Coffee Creations 10:51, Jun 01, 2023
- Salsa Verde Recipe: Elevate Your Culinary Creations with the Perfect Green Sauce 13:45, May 25, 2023
