Potato nests: for a delicious and original appetizer

Potato nests are a delicious and easy-to-make appetizer or side dish that consists of shredded potatoes formed into small nests, filled with a variety of toppings, and baked until crispy. Here's a recipe for making potato nests:

Ingredients:

• 4 medium potatoes, peeled and grated
• 2 tablespoons all-purpose flour
• 1 egg, beaten
• 1/2 teaspoon garlic powder
• Salt and pepper to taste
• Cooking spray
• Toppings of your choice (such as shredded cheese, cooked bacon or sausage, diced vegetables, etc.)

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a large mixing bowl, combine the grated potatoes, flour, beaten egg, garlic powder, salt, and pepper. Mix well to combine.
3. Spray a muffin tin with cooking spray.
4. Scoop the potato mixture into the muffin tin, pressing it into the cups to form small nests.
5. Bake the potato nests in the preheated oven for 20-25 minutes, or until they are golden brown and crispy.
6. Carefully remove the potato nests from the muffin tin and place them on a baking sheet.
7. Fill each nest with your desired toppings, such as shredded cheese, cooked bacon or sausage, diced vegetables, or any other fillings you like.
8. Return the filled potato nests to the oven and bake for an additional 5-10 minutes, or until the cheese is melted and bubbly and the toppings are heated through.
9. Remove the potato nests from the oven and let them cool for a few minutes before serving.

Enjoy your crispy and delicious potato nests with your favorite toppings, perfect for any occasion!