Find The Recipe:
Poha Aloo Cutlet Snacks
Ingredients
- 1 Cup Poha / Flattened Rice
- Wash Well
- 2 Boiled Mashed Potatoes
- 2 Tbsp Capsicum
- 2 Tbsp Green Peas
- 2 Tbsp Onion
- ½ Tspn Chilli Powder
- ½ Tspn Pepper Powder
- ½ Tspn Salt
- ½ Tspn Coriander Powder
- ½ Tspn Cumin
- 1 Tbsp Coriander Leaves
- Mix Well
- Grease Oil In Hand
- Make Shape
Flour Slurry:
- ¼ Cup Maida
- ½ Cup Water
- Mix Well
- Dip In Flour Slurry
- Coat With Breadcrumbs
- Fry In Medium Heated Oil
- Fry For 7-8 Min.
*Recipe on video and text may differ from each other!
How to cook Poha Aloo Cutlet Snacks:
More recipes from channel - NOven - Cake & Cookies
Original
Meat and poultry recipes
- Unlock the Secrets of Flawless Hard-Boiled Eggs: Tips and Tricks for Success 12:36, Jun 29, 2023
- Yellow Watermelon: A Refreshing Twist on a Summertime Favorite 10:49, Jun 19, 2023
- How to Cook Habaneros 17:25, Apr 09, 2023
- Easy and Delicious Peppermint Hot Chocolate Recipe for Christmas 17:45, Dec 06, 2023
- A List of Recipes From Iconic Movies and TV Shows 10:37, Jun 19, 2023
- Experience the Richness of Mutton Biryani: A Classic Indian Rice Dish 12:38, May 18, 2023
- Air Fryer Crispy Kimchi Fried Rice Balls 13:32, Apr 06, 2023
- Dal Tadka: The Perfect Comfort Food for a Flavorful Meal 11:16, Jun 01, 2023