Quick Veg Mayo Sandwich

A quick veg mayo sandwich is a delicious and easy-to-make sandwich that's perfect for a quick lunch or snack. Here's a recipe to try:

Ingredients:

- 4 slices of bread

- 1/4 cup mayonnaise

- 1/2 cup mixed chopped vegetables (carrots, cucumbers, tomatoes, bell peppers, etc.)

- Salt and pepper to taste

- Butter or margarine for grilling (optional)

Instructions:

1. Mix together the mayonnaise, chopped vegetables, salt, and pepper in a small bowl.

2. Spread the veg mayo mixture evenly on two slices of bread.

3. Top with the remaining slices of bread to make two sandwiches.

4. Optional: Spread butter or margarine on the outsides of the bread slices.

5. Heat a grill pan or sandwich press over medium heat.

6. Place the sandwiches in the grill pan or sandwich press and cook until the bread is golden brown and the cheese is melted.

7. Remove the sandwiches from the heat and serve hot.

This sandwich can be customized with your favorite vegetables or by adding cheese or other toppings. It's a quick and easy recipe that can be made in just a few minutes, making it perfect for busy days or when you don't have a lot of time to spend in the kitchen.