How To Make Orange Protein Balls

Orange protein balls are a delicious and healthy snack that are perfect for a quick energy boost or post-workout recovery. Here is a simple recipe to make your own:

Ingredients:

• 1 cup rolled oats
• 1/2 cup almond flour
• 1/2 cup vanilla protein powder
• 1/4 cup honey
• 1/4 cup freshly squeezed orange juice
• 1 tsp orange zest
• 1/2 tsp vanilla extract
• Pinch of salt
• Additional almond flour or shredded coconut for coating (optional)

Instructions:

1. In a large mixing bowl, combine the rolled oats, almond flour, protein powder, and salt.
2. In a separate bowl, whisk together the honey, orange juice, orange zest, and vanilla extract until well combined.
3. Add the wet ingredients to the dry ingredients and stir until the mixture is well combined and forms a dough.
4. Roll the dough into small balls, about 1 inch in diameter. If the dough is too sticky to handle, you can lightly coat your hands in additional almond flour or shredded coconut.
5. Optional: Roll the balls in additional almond flour or shredded coconut for extra texture and flavor.
6. Place the balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to allow them to set.
7. Once the balls have chilled and set, they can be stored in an airtight container in the refrigerator for up to a week.

Enjoy your homemade orange protein balls as a nutritious and satisfying snack!