Egg Toast In The Air Fryer

Making egg toast in the air fryer is a quick and convenient way to prepare a delicious and crispy breakfast or snack. Here's a simple recipe to guide you:

Ingredients:

• 2 slices of bread
• 2 eggs
• Salt and pepper to taste
• Butter or cooking spray for greasing

Instructions:

1. Preheat your air fryer to 350°F (175°C) for a few minutes.
2. Lightly grease the air fryer basket or tray with butter or cooking spray to prevent sticking.
3. Using a cookie cutter or a cup, cut a hole in the center of each bread slice. Set aside the bread slices and the cut-out circles.
4. Place the bread slices in the air fryer basket or on the tray, making sure they are not overlapping.
5. Crack an egg into a small bowl or cup, making sure to keep the yolk intact. Carefully pour the egg into the hole in one of the bread slices. Repeat with the other egg and bread slice.
6. Season the eggs with salt and pepper to taste.
7. Place the cut-out bread circles in the air fryer basket or tray alongside the egg-filled bread slices. These will become crispy toast pieces.
8. Insert the air fryer basket or tray into the preheated air fryer.
9. Cook the egg toast and bread circles in the air fryer for about 5-6 minutes, or until the eggs are cooked to your desired doneness and the bread is crispy and golden.
10. Carefully remove the egg toast and toasted bread circles from the air fryer.
11. Serve the egg toast hot, with the crispy bread circles on the side. You can enjoy the cut-out circles by themselves or dip them into the runny egg yolk.

Air fryer egg toast is a delicious and fuss-free option for a quick breakfast or snack. You can customize it by adding cheese, bacon, or your favorite toppings before cooking. Experiment with different bread types and seasonings to create your perfect egg toast in the air fryer.