Spicy Pork Rice Noodles
Recipe
- 600g pork mince
- 2 tbsp sesame oil, plus a little extra for the noodles
- 1 cm piece of fresh ginger, finely grated
- 2 garlic cloves, minced
- 2 small red chillies, finely sliced, plus extra for serving
- 2 tbsp light soy sauce
- 2 tbsp sriracha
- 2 tbsp dark soy sauce
- 1 tbsp rice wine vinegar
- 1 tsp caster sugar
- 1 lime, cut in half, 1 half juiced the other cut into wedges
- 200g vermicelli rice noodles
For the veggies:
- 2 tsp light soy sauce
- 2 tsp sesame oil
- 2 tsp sesame seeds, toasted
- 3 carrots, peeled, julienned
- 1 cucumber, finely sliced
- 4 spring onions, thinly sliced lengthways
Extras, to serve:
- Handful of mint leaves
- Handful of coriander leaves
1. Begin by preparing the vegetables. Add the carrot to a bowl with a teaspoon each of soy sauce, sesame oil and sesame seeds. Repeat with the remaining in another bowl with the cucumber. Add the spring onions to a bowl of ice water until ready to serve to curl them.
2. Heat 1 tbsp of the sesame oil in a wok or non-stick frying pan over a high heat. Add the mince and use a wooden spoon to break it up. Fry the mince for about 5-7 minutes, scraping the bottom of the pan if it starts to stick, until itβs golden and crispy. Add the remaining oil to the mince in the pan, then stir in the ginger, garlic and chopped chilli and cook for about 1 minute, until fragrant. Add the light soy sauce, sriracha, dark soy sauce, rice wine vinegar and sugar and cook for a further minute then remove from the heat and stir through the juice of Β½ a lime.
3. Meanwhile, place the noodles in a large heatproof bowl. Pour over enough boiling water to cover. Set aside for 2 mins or until tender. Refresh under cold water. Drain well and dress with a little sesame oil.
4. Divide the noodles among serving bowls. Top with the mince mixture, carrot, cucumber, sliced chilli and spring onions then garnish with the coriander and mint leaves.
How to cook Spicy Pork Rice Noodles:
More recipes from channel - Donal Skehan
- Ham Glaze Recipe 14:31, Apr 20, 2023
- Irresistible Mexican Street Corn Recipe: A Burst of Flavor in Every Bite 11:47, Jun 01, 2023
- The Mandalorian Blue Cookies or Baby Yoda Cookies 21:33, Apr 04, 2023
- Pancakes On The Skillet an Easy Recipe 14:08, May 01, 2023
- How to Make Bibimbap: Step-by-Step Guide to this Flavorful Korean Dish 11:39, May 16, 2023
- Artichoke Magic: Quick and Easy Instant Pot Recipe for a Gourmet Dish 11:30, May 24, 2023
- The Ultimate Guide to Cooking Perfect Pasta Every Time 12:04, May 14, 2023
- Stay Cool and Caffeinated: Discover the Best Cold Coffee Creations 10:51, Jun 01, 2023