Bread Pizza

Bread pizza is a quick and easy snack that you can make at home. Here's a simple recipe for bread pizza:

Ingredients:

• Slices of bread (white, whole wheat, or your preferred type)
• Pizza sauce or marinara sauce
• Shredded mozzarella cheese
• Toppings of your choice (e.g., sliced bell peppers, onions, mushrooms, olives, pepperoni, etc.)
• Dried oregano
• Red pepper flakes (optional)
• Olive oil

Instructions:

1. Preheat your oven to 400°F (200°C).
2. Arrange the bread slices on a baking sheet or a pizza stone.
3. Spread a generous amount of pizza sauce or marinara sauce on each bread slice.
4. Sprinkle shredded mozzarella cheese over the sauce, covering the bread evenly.
5. Add your desired toppings over the cheese layer. You can use a variety of vegetables, meats, or a combination of both.
6. Sprinkle some dried oregano and red pepper flakes (if desired) over the toppings for added flavor.
7. Drizzle a little olive oil over the assembled bread pizzas to help them brown and crisp up.
8. Place the baking sheet or pizza stone in the preheated oven and bake for about 10-12 minutes, or until the cheese has melted and the edges of the bread are golden brown.
9. Once done, remove the bread pizzas from the oven and let them cool for a minute or two.
10. Cut each bread pizza into smaller slices or serve them as whole slices.

Bread pizzas are best enjoyed fresh and hot. They make a great snack or appetizer for parties or casual get-togethers. Enjoy your homemade bread pizzas!