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Salmon Tacos with Mango Corn Salsa
Salmon Tacos with Mango Corn Salsa offer a delightful combination of flavors, with the richness of salmon, the sweetness of mango, and the freshness of corn. Here's a recipe to help you create this delicious dish:
Ingredients:
For the Salmon:
- 1 pound salmon fillets
- 1 tablespoon olive oil
- 1 teaspoon chili powder
- 1/2 teaspoon cumin
- Salt and pepper to taste
For the Mango Corn Salsa:
- 1 cup diced mango
- 1 cup cooked corn kernels (fresh or frozen)
- 1/4 cup diced red onion
- 1/4 cup chopped fresh cilantro
- Juice of 1 lime
- Salt and pepper to taste
For Assembling the Tacos:
- Soft tortillas or taco shells
- Shredded lettuce or cabbage
- Sliced avocado
- Lime wedges (for serving)
Instructions:
- Preheat your grill or oven to medium-high heat.
- In a small bowl, combine the olive oil, chili powder, cumin, salt, and pepper to make a marinade for the salmon.
- Brush the salmon fillets with the marinade, ensuring they are well coated.
- Grill the salmon fillets for about 4-5 minutes per side, or until they are cooked to your desired doneness. If using the oven, place the salmon on a baking sheet lined with parchment paper and bake at 400°F (200°C) for approximately 12-15 minutes.
- While the salmon is cooking, prepare the mango corn salsa. In a mixing bowl, combine the diced mango, cooked corn kernels, red onion, chopped cilantro, lime juice, salt, and pepper. Mix well to combine all the ingredients.
- Warm the soft tortillas or taco shells according to the package instructions.
- Once the salmon is cooked, remove it from the grill or oven and let it cool slightly. Flake the salmon into smaller pieces using a fork.
- To assemble the tacos, place a layer of shredded lettuce or cabbage on each tortilla or taco shell. Add a portion of the flaked salmon on top of the lettuce.
- Spoon the mango corn salsa over the salmon, and add sliced avocado on the side.
- Squeeze fresh lime juice over the tacos for an extra burst of flavor.
- Serve the salmon tacos with mango corn salsa immediately and enjoy!
These salmon tacos make a delicious and refreshing meal. You can also customize them by adding other toppings like sour cream, diced tomatoes, or hot sauce according to your preference. Enjoy your flavorful salmon tacos!
*Recipe on video and text may differ from each other!
How to cook Salmon Tacos with Mango Corn Salsa:
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