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Sandwich Bread Pies
To make Sandwich Bread Pies with ham, cheese, and melted butter, follow these simple steps:
Ingredients:
- 2 slices of sandwich bread
- 100g of cooked ham
- 100g of cheese (cheddar, Swiss, or your preferred variety)
- Butter, melted
Instructions:
- Preheat your oven to 350°F (175°C).
- Take each slice of sandwich bread and remove the crusts, if desired.
- Using a rolling pin or your hands, gently flatten and thin out each bread slice.
- Place one slice of bread into a muffin tin or a cupcake pan, pressing it down to create a cup shape.
- Layer the cooked ham and cheese into the bread cup. You can fold the ham and cheese slices to fit neatly into the cup.
- Cover the filling with the second slice of bread, pressing it down gently to seal the edges and create a lid.
- Brush the top of each bread pie with melted butter, ensuring it covers the surface evenly.
- Place the muffin tin or cupcake pan in the preheated oven and bake for about 10-12 minutes or until the bread turns golden brown and crispy.
- Carefully remove the bread pies from the tin or pan and let them cool for a few minutes before serving.
- Enjoy your delicious Sandwich Bread Pies with ham, cheese, and melted butter!
These bread pies make for a quick and savory snack or appetizer. Feel free to add additional ingredients like vegetables, herbs, or spices to customize the flavor to your liking.
*Recipe on video and text may differ from each other!
How to cook Sandwich Bread Pies:
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