Ranch Oyster Crackers

Ranch Oyster Crackers are a delicious and addictive snack that is seasoned with a tangy and savory ranch flavor. They are incredibly easy to make and perfect for parties, game nights, or simply as a tasty snack.

Ingredients:

• 1 (1-ounce) packet ranch dressing mix
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon dried dill weed
• 1/4 teaspoon dried parsley flakes
• 1/4 cup vegetable oil
• 4 cups oyster crackers

Instructions:

1. Preheat your oven to 250°F (120°C).
2. In a small bowl, combine the ranch dressing mix, garlic powder, onion powder, dried dill weed, and dried parsley flakes. Stir well to combine the seasonings.
3. In a large mixing bowl, pour the vegetable oil over the oyster crackers. Toss gently to coat the crackers with the oil.
4. Sprinkle the ranch dressing mixture over the oyster crackers. Stir gently to ensure the crackers are evenly coated with the seasoning mix.
5. Transfer the seasoned oyster crackers to a baking sheet or a large roasting pan, spreading them out in a single layer.
6. Bake the crackers in the preheated oven for about 15-20 minutes, or until they become crispy and golden brown. Keep an eye on them to prevent burning.
7. Remove the Ranch Oyster Crackers from the oven and let them cool completely on the baking sheet or in the pan.
8. Once cooled, transfer the crackers to an airtight container or sealable bags for storage.

Ranch Oyster Crackers can be enjoyed immediately or stored for later use. They make a fantastic snack on their own or can be served alongside soups or salads. You can also add them to snack mixes or use them as a crunchy topping for casseroles. Enjoy the addictive ranch flavor in every crispy bite!