Find The Recipe:
Biko Yema
Ingredients & Costing:
Biko
- 1 kilo Glutinuous Rice (Malagkit)
- 1 liter coconut milk
- 3 stalks pandan leaves - 1 peso
Classic Biko
- 1/2 Cooked Glutinuous Rice
- 1 cup Coconut cream
- 1 cup brown sugar
- 2 stalks pandan leaves
Ube Biko
- 1/2 Cooked Glutinuous Rice
- 1 cup Coconut cream
- 3/4 cup brown sugar
- 1/2 tbsp ube flavorade
- 1/8-1/4 cup Ube halaya
Yema
- 5 medium sized eggs
- 1 tbsp cornstarch
- 1/2 tsp vanilla
- 2/3 cup evaporada
- 370ml Alaska Crema Asada
- 2 tbsp salted butter
*Recipe on video and text may differ from each other!
How to cook Biko Yema:
More recipes from channel - Nina Bacani
Original
Baking
- Indulge in the Richness of Sheer Khurma: A Traditional Eid Dessert 12:18, May 18, 2023
- How To Pickle Mackerel: 5 Delicious Methods 11:38, Jun 13, 2023
- Low-Carb Sweet Treats: Keto Christmas Cookies for a Merry, Healthy Season 16:50, Nov 30, 2023
- From the Islands to Your Kitchen: Elevate Your Dishes with Jamaican Jerk Seasoning 21:02, May 21, 2023
- How to Make Aubergine Pizza: A Tasty Twist on Classic Pizza 11:22, May 16, 2023
- Rhubarb Crisp: A Scrumptious Dessert to Enjoy All Year Round 17:35, Jun 05, 2023
- Is Porterhouse A Good Cut Of Steak 12:23, Apr 22, 2023
- Unlocking Culinary Creativity: How OpenGPT Chat Enhances Recipe Search and Inspiration 16:42, May 23, 2023
