Find The Recipe:
Easy Strawberry Cake
This recipe is a quick and convenient way to enjoy the fruity and refreshing flavor of strawberries in a moist and fluffy cake. It's perfect for any occasion or as a delightful treat to enjoy with family and friends.
Ingredients:
- 1 box of strawberry cake mix (plus ingredients mentioned on the box, such as eggs, oil, and water)
- 1 cup fresh strawberries, washed, hulled, and sliced
- Whipped cream or cream cheese frosting for topping (optional)
- Additional fresh strawberries for garnish (optional)
Instructions:
- Preheat your oven according to the instructions on the cake mix box.
- Prepare the strawberry cake batter according to the instructions on the box, combining the cake mix with the required amount of eggs, oil, and water. Mix well until smooth.
- Gently fold in the sliced strawberries into the cake batter.
- Grease and flour a cake pan or line it with parchment paper.
- Pour the cake batter into the prepared cake pan, spreading it evenly.
- Bake the cake in the preheated oven for the time specified on the cake mix box, or until a toothpick inserted into the center comes out clean.
- Once baked, remove the cake from the oven and allow it to cool completely on a wire rack.
- Once cooled, you can frost the cake with whipped cream or cream cheese frosting, if desired. You can also leave it unfrosted for a lighter option.
- Optional: Garnish the top of the cake with additional fresh strawberry slices for a decorative touch.
- Slice and serve the easy strawberry cake, and enjoy!
*Recipe on video and text may differ from each other!
How to cook Easy Strawberry Cake:
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