Find The Recipe:
Traditional Tiropita

Verified
Tiropita, also known as Greek cheese pie, is one of the most common appetizers you will find on a Greek table. It’s beloved for its crunchy, buttery layers of filo, wrapped around a creamy filling of Greek feta and cream cheese. Tiropita is perfect for any occasion, whether you’re in need of a quick, impressive appetizer for a dinner party or simply looking to add something new and exciting to your next meal.
*Recipe on video and text may differ from each other!
How to cook Traditional Tiropita:
More recipes from channel - Tasty
Original
Baking
- Is T-Bone Steak A Good Cut 12:27, Apr 22, 2023
- Boost Your Health with Our Easy-to-Make Moong Sprouts Recipe 09:33, May 24, 2023
- What are the 40 foods in Minecraft 16:41, Apr 12, 2023
- Unlock the Party Spirit: Learn How to Make Delicious Jello Shots in Minutes 11:43, May 29, 2023
- Irresistible Chana Masala: How to Make a Restaurant-Worthy Dish at Home 11:15, May 23, 2023
- Dal Tadka: The Perfect Comfort Food for a Flavorful Meal 11:16, Jun 01, 2023
- How to Cook Habaneros 17:25, Apr 09, 2023
- What is adobo in Filipino food? 10:33, Apr 05, 2023