Find The Recipe:
Ghee Paratha
INGREDIENTS & PROCESS:
- 1 Cup Flour
- 1 Tspn Sugar
- ½ Tspn Salt
- 2 Tbsp Ghee
Mix Well
- 1 Egg
- ¼ Cup Warm Milk
Make Dough
Take Some Dough
Roll
- ½ Tspn Ghee
- ½ Tspn Sugar
- ½ Tspn Powder Milk
Fold
Roll
Fry In Medium Heat
Spread Ghee
Fry Both Sides Well
*Recipe on video and text may differ from each other!
How to cook Ghee Paratha:
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