Garlic bread sticks

This recipe is so simple and perfect for serving alongside your favorite soups and salads!

INGREDIENTS

• 100g of butter
• 2 tbsp of spring onion
• 1 head of garlic
• 1 egg
• 1 baguette
• 1 tsp of sugar
• 1 tsp of salt

METHOD

1. Cut a baguette in half. Cut each half in half again and you get bread sticks.

2. Place on a baking tray.

3. Pour butter, grated garlic, and finely cut spring onion into a pot and mix.

4. Add the egg and do not stop beating.

5. Spread the mixture on each breadstick. Sprinkle sugar.

6. Bake for 25 minutes at 180°C/356°F.