Aloo Stuffing Snacks

Ingredients

• 1 Cup Flour
• 1 Tbsp Oil
• ½ Tspn Salt
• Mix
• 1/3 Cup Water (Add Gradually)
• Make Dough
• 2 Raw Grated Potatoes
• 2 Tbsp Onion
• 2 Green Chilli
• ½ Tspn Ginger
• 1 Tbsp Coriander Leaves
• ½ Tspn Cumin
• ½ Tspn Salt
• ½ Tspn Coriander Powder
• Mix Well
• Keep Aside
• Divide the Dough into 4 Pieces
• Roll the Dough Pieces
• Tomato Sauce
• Potato Mixture
• Cover With another Roti
• Repeat the Process
• Cover Well
• Grease Oil in a Pan
• Boil Some Water
• Steam For 10 Min.

Flour Slurry:

• ¼ Cup Flour
• ½ Cup Water
• Mix Well
• Cool Down For 5 Min.
• Cut Into Pieces
• Dip In Flour Slurry
• Fry in Medium Heated Oil
• Fry For 5-7 Min.