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Chicken Angara Kebab
Chicken Angara Kabab is a spicy and hot chicken kabab. It is a fantastic party appetizer that you can make with juicy boneless chicken pieces completely doused in a special marinade. So here is a video that will teach you how to make Chicken Angara Kabab Restaurant Style at home.
Ingredients-
- 500 gms Chicken
- 1 tbsp Red Chilli Paste
- 1 tbsp Red Chilli Powder
- 1 tsp Red Chilli Flakes
- 1 tsp Garam Masala Powder
- ½ tsp Turmeric Powder
- 1 tbsp Dried Fenugreek Leaves
- juice of ½ Lemon
- 2 tbsp Curd
- Salt (as per taste)
- 2 tsp Mustard Oil
- 1 tsp Oil
- 1 tsp Ginger, Garlic & Green Chilli Paste
- Coal
- Oil
*Recipe on video and text may differ from each other!
How to cook Chicken Angara Kebab:
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