Find The Recipe:
Paneer Vegetable Paratha
INGREDIENTS & PROCESS:
- 1 Cup Flour
- ½ Tspn Salt
- 1 Tbsp Coriander Leaves
- 1 Tbsp Oil
- 1 Tbsp Suji
- 1 Tbsp Gram Flour
Mix Well
- 1 Tbsp Oil
- 110 Ml Water
Make Dough
Keep Aside
Veg Stuffing:
- 1 Boiled Mashed Potatoes
- ¼ Cup Paneer
- 1 Tbsp Green Capsicum
- 1 Tbsp Carrot
- 1 Tbsp Onion
- 2 Green Chilli
- 1 Tbsp Coriander Leaves
- ½ Tspn Salt
- ½ Tspn Chilli Powder
- ½ Tspn Coriander Powder
- ½ Tspn Cumin
Mix Well
Take Some Dough
Roll
Spread Veg Mixture
Fold
Roll
Fry In Medium Heat
Oil
Fry Both Sides Well
*Recipe on video and text may differ from each other!
How to cook Paneer Vegetable Paratha:
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