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Alu Vadi
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Ingredients
- Arbi leaves - 3
- Besan - 1 cup
- Ginger garlic paste -1 tsp
- Sesame seeds -1 tsp (optional)
- Turmeric powder -1/2 tsp
- Red chilli powder - 1 tsp
- Cumin powder -1/2 tsp
- Coriander powder -1/2 tsp
- Garam masala -1/2 tsp
- Lemon juice - 2 tbsp
- Rice flour -1 tbsp (optional)
- Salt to taste
- Cooking oil to fry
*Recipe on video and text may differ from each other!
How to cook Alu Vadi:
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