Find The Recipe:
Fried Zucchini Flowers

In this video, Nicole shows you how to make fried zucchini flowers stuffed with cottage cheese. This stovetop recipe uses the edible flower of a zucchini plant to make a delicious summer snack. To start, mix the batter by combining flour, baking powder, salt, milk, eggs, and olive oil. Before coating the flowers in the batter, stuff the inside with cream cheese. Once they’ve been coated in the batter, fry the zucchini flowers in oil until they’re golden brown and crisp. They’re tender, delicious, and an easy-to-make side dish for the summer!
*Recipe on video and text may differ from each other!
How to cook Fried Zucchini Flowers:
More recipes from channel - Allrecipes
Original
Appetizers
- How to Cook Habaneros 17:25, Apr 09, 2023
- How to Make Bibimbap: Step-by-Step Guide to this Flavorful Korean Dish 11:39, May 16, 2023
- Delicious Apricot Jam: Recipe, Preparation, and Health Benefits 12:17, Jul 05, 2023
- How To Make Chocolate Cornflake Cakes 15:09, Apr 20, 2023
- Traditional Christmas Side Dishes: American Green Bean Casserole 17:42, Dec 06, 2023
- Sweet Traditions: Baking Memories with Christmas Cookie Bars 17:27, Nov 29, 2023
- From Mild to Wild: How to Customize Your Chilli Con Carne for Every Palate 13:28, May 25, 2023
- How to Make Alabama White Sauce: The Ultimate Guide to this Southern Barbecue Staple 21:22, May 21, 2023