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Japanese Onigiri
【Ingredients】
- White sesame
- Persian Cucumber(Japanese cucumbers)
- salt slices of cucumber and then soften them by squeezing
- Umeboshi(Pickled plums)
- Grilled salmon
- Scrambled egg
- 1 Egg
- 1tsp Mayonnaise
- 1tsp Sugar
- Chopped green onions
- Seasoned Kombu (Kelp)
- Dried Shrimp
- Shiso leaves
*Recipe on video and text may differ from each other!
How to cook Japanese Onigiri:
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