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Gatte ki Sabzi
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Ingredients:
For gatta:
- Gram flour - 1 cup
- Ginger garlic paste - 2 tsp
- Hing - 1/4 tsp
- Turmeric powder - 1/3 tsp
- Red chilli powder - 1/2 tsp
- Coriander powder - 1/2 tsp
- Cumin powder - 1/2 tsp
- Garam masala - 1/2 tsp
- Kasuri methi - 1/2 tsp
- Curd - 1/4 cup
For Curry:
- Curd -1/2 cup
- Sabzi masala - 2 tsp
- Black cardamom- 1
- Bay leave - 1
- Cinnamon stick - 1 inch
- Cumin seeds - 1 tsp
- Hing - 1/4 tsp
- Onion - 1 cup
- Ginger garlic paste - 1 tsp
- Turmeric powder - 1/2,tsp
- Red chilli powder - 1 tsp
- Cooking oil - 4 tbsp
- Coriander leaves
- Salt to taste
*Recipe on video and text may differ from each other!
How to cook Gatte ki Sabzi:
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