Eggless Tea Cake
How to cook Eggless Tea Cake:
A light and sponge eggless teatime cake that you are sure to love.Here is a step by step and video recipe to make it.
INGREDIENTS:
- 1.5 cup all purpose flour
- maida (200 gms) 1 tsp
- baking powder 1/2 tsp
- baking soda 200 gms
- sweetened condensed milk 4 tbsp
- butter 1/2 cup
- milk 120 ml 3 tbsp
- milk powder (you can add 100 gms powdered sugar ) 1 tsp
- vanilla extract
- Some nuts to garnish
More recipes from channel - Kanaks Kitchen
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