Find The Recipe:
Rice Laddu
INGREDIENTS & PROCESS:
- 1 Cup Rice
- ¼ Tspn Salt
- 3 Tbsp Water
Mix Well
Keep For 5 Min.
Roast In Low Heat
Keep Stirring
Roast For7-8 Min.
Roast Until Change The Color
- 3 Tbsp Peanut
Roast For 2 Min.
Cool Down Completely
Pour In Blender
Blend Smooth
- 1 Tspn Ghee
- ¼ Cup Grated Coconut
Roast In Low Flame
- ¼ Tspn Cardamom Powder
- ½ Cup Jaggery
- ¼ Cup Water
Cook For 3-5 Min.
Cook Until Thick Consistency
Grind Rice
Mix Well
Cool Down For 5 Min.
Grease Oil In Hand
Make Shape
*Recipe on video and text may differ from each other!
How to cook Rice Laddu:
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