Find The Recipe:
Banana Walnut Brownies
Another healthier dessert recipe just for you! This banana brownie recipe is so delicious that you won't believe it's vegan and gluten free.
Ingredients:
- 3 Ripe Bananas (~300g)
- 200g Plain Yoghurt (coconut for vegan)
- 1/4 cup + 2 tablespoons (75g) Sugar
- 2/3 cup (60g) Rolled oats *or oat flour
- 1/2 cup (60g) Cocoa Powder
- 60g Dark Chocolate + 20g for topping
- 40g Walnuts + 20g for topping
Directions:
1. Preheat your oven to 180°C (350°F) and line a baking tin (20cm x 20cm) with parchment paper.
2. Mash your bananas with a fork then add in your yoghurt and sugar. Mix until combined.
3. Add in your oat flour and cocoa powder and mix until combined. Fold in your chopped chocolate and walnuts.
4. Transfer the brownie batter into your baking tin and add the rest of your chocolate and walnuts.
5. Bake for 30 minutes. Allow to cool in the pan for 5 minutes, then release from the pan and allow brownies to cool completely.
6. cut into squares and serve.
*Recipe on video and text may differ from each other!
How to cook Banana Walnut Brownies:
More recipes from channel - The Cooking Foodie
Original
Desserts
- Why Is It Called Ribeye Steak 12:10, Apr 22, 2023
- Whats A Good Lazy Dinner 17:25, Apr 27, 2023
- Whats The Trick For Deviled Eggs? 16:44, Apr 10, 2023
- Elevate Your Dinner Menu: Explore the Versatility of Stuffed Peppers with Our Unique Recipes 09:20, Jun 13, 2023
- Savor the Flavors: Irresistible Potato Delights in Authentic Indian Cooking 19:17, Nov 13, 2023
- Savory and Delicious Pav Bhaji Recipe: A Flavorful Street Food Delight 11:21, May 23, 2023
- Aromatic and Flavorful: Indulge in the Richness of Kashmiri Rogan Josh with Our Easy Recipe 12:34, May 22, 2023
- How to Store Ginger 20:09, Apr 12, 2023