Find The Recipe:
Liquid Dough Kacche Aloo Ka Paratha
INGREDIENTS & PROCESS:
- 1 Raw Potato
Pour In Blender
- ¼ Cup Water
Blend Smooth
- ½ Tspn Cumin
- ½ Tspn Chilli Flakes
- ½ Tsp Salt
- ½ Tsp Red Chilli Powder
- ¼ Tsp Turmeric Powder
Mix Well
- 1 Cup Flour
Mix
- 1 Cup Water (Add Gradually)
Mix Well
- 2 Tbsp Onion
- 1 Green Chilli
- 1 Tbsp Coriander Leaves
Mix Well
Grease Oil In a Pan
Pour Batter
Spread
Fry In Medium Heat
Cook For 2 Min.
Flip
Fry Both Sides Well
*Recipe on video and text may differ from each other!
How to cook Liquid Dough Kacche Aloo Ka Paratha:
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