Find The Recipe:
Soya Keema Pav
Ingredients
- Soya chunks - 1.5 cups
- Onion - 1 cup
- Tomato -1 cup
- Ginger garlic paste -1 tsp
- Cumin seeds - 1 tsp
- Cinnamon stick - 1 inch
- Black Cardamom - 1
- Turmerics powder - 1/2 tsp
- Red chilli powder -1 tsp
- Cumin powder - 1 tsp
- Coriander powder -1.5 tsp
- Garam masala -1 tsp
- Butter -1 tbsp
- Kasuri methi -1 tsp
- Coriander leaves - 3 tbsp
- Salt to taste
- Cooking oil - 4tbsp
- Pav breads
For Tadka :
- Butter/ghee -1 tbsp
- Garlic (chopped)- 1 tbsp
- Ginger (chopped)- 1 tbsp
- Red chilli powder - 1 tsp (optional)
*Recipe on video and text may differ from each other!
How to cook Soya Keema Pav:
More recipes from channel - Kabitas Kitchen
Original
Recipes
- How To Pickle Mackerel: 5 Delicious Methods 11:38, Jun 13, 2023
- Savory and Delicious Pav Bhaji Recipe: A Flavorful Street Food Delight 11:21, May 23, 2023
- Pepperoncini: The Perfect Ingredient for Adding a Tangy Twist to Your Recipes 21:08, May 21, 2023
- Erdbeerfest Strawberry Day In Germany 12:57, Apr 22, 2023
- What Day Is International Potato Day In Peru 13:05, Apr 22, 2023
- How to Make Bibimbap: Step-by-Step Guide to this Flavorful Korean Dish 11:39, May 16, 2023
- Healthy and Tasty: Pumpkin Seed Recipes for Every Palate 18:35, Nov 13, 2023
- Christmas Brunch Ideas: American-Style Cinnamon Rolls 17:35, Dec 06, 2023
