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Halwai Style Suji Sweets At Home
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Ingredients
Sugar Syrup :
- 1 Cup Water
- ½ Cup Sugar
- Let It Boil
- Some Saffron
- 1-2 Drops Orange Food Color
- Boil For 5 Min.
- Keep Aside
- 1 Cup Milk
- 1 Tsp Ghee
- Let It Boil
- ½ Cup Suji / Semolina
- Keep Stirring
- Cook Until Separate From The Pan
- Cool Down For 5 Min.
- Knead Well
- Grease Oil In Hand
- Make Shape
- Fry In Medium Heated Oil
- Fry Until Golden Brown Color
- Soak In Warm Sugar Syrup
*Recipe on video and text may differ from each other!
How to cook Halwai Style Suji Sweets At Home:
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