Find The Recipe:
Miso Corn Ribs
Ingredients
- 4 ears corn, shucked
- 4 Tbsp olive oil
- 1 Tbsp sesame oil
- 1 tsp salt
- Miso Herb Butter
- 1 cup (2 sticks) unsalted butter, softened
- 3 Tbsp brown miso
- ¼ cup chopped fresh parsley
- 3 Tbsp sliced fresh basil
- 1 tsp Kimchi salt
- 2 Tbsp lemon juice
*Recipe on video and text may differ from each other!
How to cook Miso Corn Ribs:
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