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Peanut Butter, Garlic Chilli Noodles
Ingredients
- 85 g (3oz) pack instant ramen noodles , flavour sachet discarded
- 1 teaspoon sesame oil
- 1 pinch white pepper
- ¼ teaspoon chilli flakes (red pepper flakes)
- 1 clove garlic peeled and minced
- 1 chicken or vegetable stock cube crumbled
- 1 tablespoon smooth peanut butter
- 240 ml (1 cup) hot water from a just-boiled kettle
- 3 spring onions (scallions) finely sliced
Garnish:
- Spring onions (scallions) finely sliced
- Chilli flakes
- Mixed black and white sesame seeds
*Recipe on video and text may differ from each other!
How to cook Peanut Butter, Garlic Chilli Noodles:
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