Find The Recipe:
Rice Milk Bundt Cake
INGREDIENTS
- 4 eggs
- 250g (2 cups) of flour
- 100g (4/5 cup) of cornstarch
- 1 tsp of vanilla extract
- zest of an organic lemon
- 200ml (4/5 cup) of rice milk
- 250g (1 1/2 cups) of sugar
- 100ml (2/5 cup) of vegetable oil
- 16g of baking powder
- Powdered sugar
METHOD
1. In a bowl mix together eggs with sugar, add in oil, milk, vanilla extract, lemon zest, sift in flour and baking powder.
2. Transfer the mixture to the baking pan and bake at 180°C (360°F) for 40 minutes.
3. Sprinkle with powdered sugar.
*Recipe on video and text may differ from each other!
How to cook Rice Milk Bundt Cake:
More recipes from channel - Cookist Wow
Original
Desserts
- Golden Goodness: How to Make Perfectly Fried Bananas 11:20, May 29, 2023
- What Do Capers Taste Like 12:22, Apr 08, 2023
- Holiday Appetizers for an American Christmas Party 17:39, Dec 06, 2023
- Authentic Vada Pav Recipe: A Lip-Smacking Street Food Delight 11:25, May 23, 2023
- 10 Quick and Easy Meal Prep Ideas for Busy Weekdays 11:56, May 14, 2023
- The Benefits of Kiwi For The Human Body 09:53, May 03, 2023
- How to Make Bibimbap: Step-by-Step Guide to this Flavorful Korean Dish 11:39, May 16, 2023
- The Perfect Morning: 10 Reasons to Drink Lemon Water After Sleep 11:25, Jun 13, 2023