Orange crème brûlée




Orange crème brûlée

Ingredients

  • 3 large oranges
  • 450ml (1 ¾ cup) of coconut cream
  • 70 g (⅓ cup) of sugar
  • 40 g (4 tbsp) of cornstarch
  • 200 ml (⅚ cup) of milk
  • 50 g (4 tbsp) of brown sugar
  • Zest of 1 orange

*Recipe on video and text may differ from each other!


How to cook Orange crème brûlée:








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