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Old Delhi Style Thangdi Kebab
Ingredients
- 6 Chicken Drumsticks
- 1 tbsp Ginger Garlic Paste
- 2 Green Chillies (chopped)
- ½ tsp Turmeric Powder
- Lemon Juice
- Coriander Leaves (chopped)
- 1 tsp Ghee
- 2 tbsp Ghee
- 2 tbsp Curd
- Processed Cheese (grated)
- 2 tbsp Chickpea Flour (roasted)
- 1 tsp Red Chilli Powder
- ½ tsp Garam Masala
- 1 tsp Coriander Powder
- Salt (as per taste)
- ½ tsp Black Pepper Powder
- 1 tsp Ghee
- 1 Coal
- Dry Fenugreek Leaves
- 1 tbsp Ghee
*Recipe on video and text may differ from each other!
How to cook Old Delhi Style Thangdi Kebab:
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