Creamy Mushroom Soup

This Hungarian-Inspired Creamy Mushroom Soup from whisperofyum is like a warm hug.

Ingredients:

• 1 pound (450g) mushrooms, sliced (use a mix of varieties for depth of flavor)
• 2 tablespoons olive oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 3 tablespoons all-purpose flour
• 4 cups (946ml) vegetable or mushroom broth
• 1 cup (240ml) milk (whole or 2%)
• 1/2 cup (120ml) heavy cream
• 1 teaspoon dried thyme
• Salt and pepper to taste
• 2 tablespoons unsalted butter
• Chopped fresh parsley for garnish (optional)

Instructions:

1. Sauté Mushrooms:
   • In a large pot, heat olive oil over medium heat. Add sliced mushrooms and cook until they release their moisture and become golden brown. Remove a few slices for garnish if desired.
2. Cook Onion and Garlic:
   • Add chopped onion to the pot and sauté until it becomes translucent. Add minced garlic and cook for an additional 1-2 minutes.
3. Make Roux:
   • Sprinkle flour over the mushroom mixture, stirring constantly. Cook for 2-3 minutes to create a roux.
4. Add Broth and Milk:
   • Gradually pour in vegetable or mushroom broth, stirring continuously to avoid lumps. Add milk and continue stirring until well combined.
5. Simmer:
   • Bring the soup to a simmer and let it cook for about 10-15 minutes, allowing it to thicken.
6. Blend (Optional):
   • For a smoother consistency, you can use an immersion blender to blend the soup. Leave some mushroom slices intact for texture.
7. Add Cream and Thyme:
   • Stir in heavy cream, dried thyme, salt, and pepper. Simmer for an additional 5 minutes, allowing the flavors to meld.
8. Finish with Butter:
   • Add unsalted butter to the soup, stirring until melted. This adds richness to the soup.
9. Adjust Seasoning:
   • Taste and adjust the seasoning as needed. If it's too thick, you can add more broth or milk to reach your desired consistency.
10. Serve:
    • Ladle the creamy mushroom soup into bowls. Garnish with the reserved sautéed mushroom slices and chopped fresh parsley if desired.
11. Enjoy:
    • Enjoy your comforting and creamy Mushroom Soup!