Easy Chocolate Fondue

Chocolate Fondue is a simple, yet classic dessert that comes together fast. It’s the perfect dip for strawberries, bananas, marshmallows, and more.

Ingredients:

• 200g dark chocolate (approximately 800 kcal)
• 1 cup heavy cream
• 2 tablespoons unsalted butter
• 1 teaspoon vanilla extract
• Assorted dippables: strawberries, banana slices, marshmallows, pretzels, etc.

Instructions:

Step 1: Preparing the Chocolate Base Melt dark chocolate in a heatproof bowl over a simmering pot of water. Stir until smooth.

Step 2: Adding Creamy Goodness Pour in the heavy cream and continue stirring. Add butter and vanilla extract, ensuring a silky consistency.

Step 3: Setting the Stage Transfer the fondue to a serving bowl and arrange an assortment of dippables on a platter.

Step 4: Dipping Delight Gather around and dip your favorites into the luscious chocolate fondue. Enjoy the sweet symphony of flavors!

This easy chocolate fondue is not just a dessert; it's a delightful experience that elevates any gathering. Dive into the richness and create unforgettable moments with this simple and delicious recipe.