Traditional Ambrosia Salad
Ingredients:
- 2 cups mandarin oranges, drained (160 kcal)
- 2 cups pineapple chunks, drained (180 kcal)
- 2 cups sweetened shredded coconut (960 kcal)
- 2 cups mini marshmallows
- 1 cup sour cream (480 kcal)
- 1 cup whipped topping (480 kcal)
- 1 cup maraschino cherries, drained and halved (240 kcal)
- 1/2 cup chopped pecans (392 kcal) - Optional
Cooking Steps:
Step 1: In a large mixing bowl, combine drained mandarin oranges, pineapple chunks, sweetened shredded coconut, mini marshmallows, and maraschino cherries.
Step 2: Gently fold in sour cream and whipped topping until all ingredients are well coated.
Step 3: If desired, add chopped pecans for an additional layer of texture and flavor.
Step 4: Cover the bowl with plastic wrap and refrigerate the Ambrosia Salad for at least 2 hours or overnight to allow the flavors to meld.
Step 5: Before serving, give the salad a gentle stir to ensure all components are evenly distributed.
Step 6: Serve the Traditional Ambrosia Salad chilled, and enjoy the delightful combination of fruity sweetness and creaminess.
Step 7: Share this timeless dish with friends and family, and relish the comforting taste of a classic American favorite.
How to cook Traditional Ambrosia Salad:
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