Slow Cooker Garlic Parmesan Chicken Drumsticks

Ingredients:

1. 2 lbs chicken drumsticks (approx. 1200 kcal)
2. 1 cup grated Parmesan cheese
3. 4 cloves garlic, minced
4. 1 teaspoon dried thyme
5. 1 teaspoon dried rosemary
6. Salt and pepper to taste
7. 1/2 cup chicken broth

Preparation Steps:

Step 1: Season chicken drumsticks with salt, pepper, thyme, and rosemary.
Step 2: In a bowl, mix minced garlic with grated Parmesan cheese.

Step 3: Roll each drumstick in the Parmesan and garlic mixture until well-coated.
Step 4: Place the coated drumsticks in the slow cooker.

Step 5: Pour chicken broth over the drumsticks for added moisture.
Step 6: Cook on low for 4-6 hours or until chicken is tender and cooked through.

Step 7: Optional: Broil the drumsticks for a few minutes to achieve a crispy exterior.
Step 8: Serve hot, garnished with additional Parmesan and fresh herbs if desired.

Indulge in the savory harmony of garlic and Parmesan with these Slow Cooker Chicken Drumsticks—a hassle-free way to bring a burst of flavor to your dinner table.