Festive Miniature Rainbow Christmas Cake Decoration




Festive Miniature Rainbow Christmas Cake Decoration

Ingredients:

  1. Cake mix (calories vary)
  2. Food coloring (assorted colors) (calories vary)
  3. Buttercream frosting (calories vary)
  4. Edible decorations (optional)
  5. Powdered sugar for dusting (calories vary)

Cooking Steps:

Step 1: Prepare the cake mix according to package instructions.

Step 2: Divide the batter into smaller portions and add different food coloring to each, creating a vibrant assortment of colors.

Step 3: Bake each colored batter in separate pans according to package instructions.

Step 4: Allow the colorful cake layers to cool completely.

Step 5: Stack the layers with buttercream frosting between each, creating a miniature rainbow cake.

Step 6: Apply a thin layer of frosting on the entire cake to create a smooth base.

Step 7: Decorate the cake with additional frosting in festive patterns or add edible decorations for a personalized touch.

Step 8: Optionally, dust the finished cake with powdered sugar for a snowy effect.

Step 9: Display the Festive Miniature Rainbow Christmas Cake as a centerpiece, adding a burst of color and joy to your holiday celebrations.

Step 10: Slice and enjoy this delightful creation, sharing the festive spirit with each delectable bite.


*Recipe on video and text may differ from each other!


How to cook Festive Miniature Rainbow Christmas Cake Decoration:








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