The Colorful Rainbow Cookie Delight
Ingredients:
- Almond paste (calories vary)
- Unsalted butter (calories vary)
- Granulated sugar (calories vary)
- Eggs (calories vary)
- All-purpose flour (calories vary)
- Raspberry jam (calories vary)
- Apricot jam (calories vary)
- Green, red, and yellow food coloring
- Powdered sugar for dusting (calories vary)
Cooking Steps:
Step 1: In a mixing bowl, combine almond paste, softened butter, and granulated sugar. Mix until smooth.
Step 2: Beat in eggs one at a time, ensuring a creamy consistency.
Step 3: Gradually add all-purpose flour, mixing until a dough forms.
Step 4: Divide the dough into three equal portions. Color one portion red, one yellow, and leave the third portion as is.
Step 5: Roll out each colored dough into rectangles of equal size.
Step 6: Layer the red, yellow, and natural rectangles, spreading raspberry jam between the layers.
Step 7: Press the layers together gently and refrigerate until firm.
Step 8: Once chilled, slice the layered dough into cookies and bake until golden.
Step 9: Heat apricot jam and brush it over the baked cookies for a shiny finish.
Step 10: Dust with powdered sugar and let them cool before serving.
Step 11: Enjoy The Colorful Rainbow Cookie Delight, a delightful mosaic of flavors and colors that brings a touch of joy to any occasion.
How to cook The Colorful Rainbow Cookie Delight:
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