Grilled Pineapple Delight

Ingredients:

1. Fresh pineapple, peeled, cored, and sliced (calories vary)
2. Brown sugar (calories vary)
3. Cinnamon powder
4. Honey (calories vary)
5. Optional: Mint leaves for garnish

Cooking Steps:

Step 1: Preheat the oven to 400°F (200°C).

Step 2: In a bowl, combine pineapple slices with brown sugar and a sprinkle of cinnamon powder. Toss to coat evenly.

Step 3: Place the pineapple slices on a baking sheet lined with parchment paper.

Step 4: Drizzle honey over the pineapple slices for an extra layer of sweetness.

Step 5: Roast in the preheated oven for 20-25 minutes or until the edges turn golden and caramelized.

Step 6: Remove from the oven and let it cool slightly.

Step 7: Garnish with mint leaves for a refreshing touch (optional).

Step 8: Serve the Roasted Pineapple on its own, as a side dish, or as a topping for desserts. Enjoy the delightful combination of natural sweetness and a hint of warmth from the roasting process.