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Juicy Flavorful Turkey Burger
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Ingredients:
- 1 lb ground turkey
- 1/4 cup breadcrumbs
- 1/4 cup finely chopped onion
- 2 cloves garlic, minced
- 1 teaspoon Worcestershire sauce
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Whole wheat burger buns
- Lettuce, tomato slices, and condiments for topping
- (Calories: Approximately 250 kcal per burger)
Cooking Steps:
- In a bowl, combine ground turkey, breadcrumbs, chopped onion, minced garlic, Worcestershire sauce, oregano, salt, and pepper.
- Gently mix the ingredients until well combined, being careful not to overwork the meat.
- Divide the mixture into equal portions and shape into burger patties.
- Preheat the grill or a skillet over medium-high heat.
- Cook the turkey patties for about 5-6 minutes per side, or until the internal temperature reaches 165°F (74°C).
- Toast the whole wheat burger buns on the grill or in a toaster.
- Assemble the burgers by placing a turkey patty on each bun and topping with lettuce, tomato slices, and your favorite condiments.
- Serve these Juicy Flavorful Turkey Burgers with a side of sweet potato fries or a crisp salad for a wholesome and satisfying meal. Enjoy the guilt-free indulgence!
*Recipe on video and text may differ from each other!
How to cook Juicy Flavorful Turkey Burger:
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