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Christmas Nutella Puff Pastries
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Ingredients:
- 1 package puff pastry sheets (thawed if frozen)
- Nutella spread
- Powdered sugar (for dusting, optional)
Preparation Steps:
- Preheat Oven:
- Preheat your oven according to the puff pastry package instructions.
- Prepare Puff Pastry:
- Roll out the puff pastry sheets on a lightly floured surface. Cut them into squares or rectangles, depending on your preference.
- Add Nutella:
- Spread a generous layer of Nutella onto each piece of puff pastry, leaving a small border around the edges.
- Fold and Seal:
- Fold the pastry over the Nutella to create a square or rectangle shape. Use a fork to gently seal the edges.
- Bake to Golden Perfection:
- Place the Nutella-filled pastries on a baking sheet and bake according to the puff pastry package instructions or until they turn golden brown and puffy.
- Cool and Dust (Optional):
- Allow the pastries to cool slightly before dusting them with powdered sugar if desired.
- Serve and Enjoy:
- Arrange these Christmas Nutella Puff Pastries on a festive platter and share the joy with your loved ones. Enjoy the heavenly combination of flaky pastry and Nutella goodness.
- Savor the Festive Bliss:
- Whether served as a delightful dessert or a sweet treat with your holiday beverages, these Nutella Puff Pastries are sure to add a touch of festive bliss to your Christmas celebrations.
Elevate your holiday season with the delectable charm of Christmas Nutella Puff Pastries – a simple yet irresistible way to spread joy and sweetness during this special time of year.
*Recipe on video and text may differ from each other!
How to cook Christmas Nutella Puff Pastries:
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