Find The Recipe:
Delicious Sesame Jaggery Barfi
Ingredients:
- Sesame seeds (1 cup, 800 kcal)
- Jaggery (1 cup, 350 kcal)
- Ghee (2 tablespoons, 240 kcal)
- Cardamom powder (1/2 teaspoon)
Steps:
Step 1: Dry roast sesame seeds until golden brown and set aside.
Step 2: In a pan, melt ghee and add grated jaggery. Stir until the jaggery melts and forms a syrup.
Step 3: Add roasted sesame seeds to the jaggery syrup and mix well.
Step 4: Continue cooking until the mixture thickens and starts leaving the sides of the pan.
Step 5: Add cardamom powder for flavor and mix.
Step 6: Transfer the mixture to a greased plate and spread it evenly.
Step 7: Allow it to cool and set, then cut into desired shapes.
Step 8: Til Gud Barfi is ready to be enjoyed as a festive and nutritious treat.
Feel free to share this delightful recipe with friends and family during your celebrations!
*Recipe on video and text may differ from each other!
How to cook Delicious Sesame Jaggery Barfi:
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