Easy Cheese Ball




Easy Cheese Ball

Ingredients:

  • Cream cheese (1 package, 800 kcal)
  • Shredded cheddar cheese (1 cup, 450 kcal)
  • Garlic powder (1 teaspoon)
  • Worcestershire sauce (1 tablespoon)
  • Green onions (2, chopped)
  • Chopped nuts (1 cup, optional, 600 kcal)

Steps:

Step 1: In a mixing bowl, blend cream cheese, cheddar cheese, garlic powder, Worcestershire sauce, and chopped green onions.

Step 2: Form the mixture into a ball shape.

Step 3: If desired, roll the cheese ball in chopped nuts for added crunch.

Step 4: Chill in the refrigerator for at least 1 hour.

Step 5: Serve with crackers or sliced vegetables.

Step 6: Enjoy this delightful cheese ball as a savory treat for your gatherings. Bon appétit!


*Recipe on video and text may differ from each other!


How to cook Easy Cheese Ball:








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