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Easy Cheese Ball
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Ingredients:
- Cream cheese (1 package, 800 kcal)
- Shredded cheddar cheese (1 cup, 450 kcal)
- Garlic powder (1 teaspoon)
- Worcestershire sauce (1 tablespoon)
- Green onions (2, chopped)
- Chopped nuts (1 cup, optional, 600 kcal)
Steps:
Step 1: In a mixing bowl, blend cream cheese, cheddar cheese, garlic powder, Worcestershire sauce, and chopped green onions.
Step 2: Form the mixture into a ball shape.
Step 3: If desired, roll the cheese ball in chopped nuts for added crunch.
Step 4: Chill in the refrigerator for at least 1 hour.
Step 5: Serve with crackers or sliced vegetables.
Step 6: Enjoy this delightful cheese ball as a savory treat for your gatherings. Bon appétit!
*Recipe on video and text may differ from each other!
How to cook Easy Cheese Ball:
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