Giant Pretzel Sandwich

Ingredients:

1. Giant pretzel dough
2. Sliced turkey (200g, 280 kcal)
3. Swiss cheese (150g, 600 kcal)
4. Mustard (2 tbsp, 30 kcal)
5. Pickles (100g, 10 kcal)
6. Arugula (1 cup, 5 kcal)

Preparation Steps:

Step 1: Prepare the giant pretzel dough according to your favorite recipe or use store-bought dough for convenience.

Step 2: Roll out the pretzel dough into a large, flat oval shape.

Step 3: Layer the sliced turkey and Swiss cheese onto one half of the pretzel dough.

Step 4: Spread mustard over the cheese and add pickles and arugula.

Step 5: Carefully fold the other half of the pretzel dough over the fillings, sealing the edges.

Step 6: Bake the giant pretzel sandwich in a preheated oven according to the dough instructions until golden brown.

Step 7: Allow it to cool slightly before slicing and serving. Enjoy your Giant Pretzel Sandwich!