Easy and Delicious Baked Chicken Legs

Ingredients:

• 6 chicken legs
• 2 tablespoons olive oil
• 2 teaspoons garlic powder
• 2 teaspoons onion powder
• 1 teaspoon smoked paprika
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• Fresh parsley for garnish (optional)

Preparation:

Step 1: Preheat Oven Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper or lightly grease it.

Step 2: Prepare Chicken Legs Pat the chicken legs dry with paper towels. This helps achieve crispiness when baking.

Step 3: Season Chicken Legs In a bowl, mix together olive oil, garlic powder, onion powder, smoked paprika, dried thyme, dried rosemary, salt, and black pepper to create a seasoning blend. Coat each chicken leg generously with the seasoning mixture.

Step 4: Arrange on Baking Sheet Place the seasoned chicken legs on the prepared baking sheet, leaving space between each piece.

Step 5: Bake Bake in the preheated oven for 40-45 minutes or until the chicken legs are golden brown and cooked through. The internal temperature should reach 165°F (74°C).

Step 6: Garnish and Serve Remove the baked chicken legs from the oven and let them rest for a few minutes. Optionally, garnish with fresh parsley for a burst of color and added flavor.

Step 7: Enjoy! Serve these easy and delicious baked chicken legs with your favorite sides—whether it's roasted vegetables, mashed potatoes, or a crisp salad. Enjoy the succulent and flavorful results of this simple recipe.

Experience the joy of a hassle-free and tasty dinner with these Easy and Delicious Baked Chicken Legs—perfectly seasoned and baked to perfection.