5 Ingredient Baked Salmon

Ingredients:

• 4 salmon fillets
• 2 tablespoons olive oil
• 2 tablespoons Dijon mustard
• 2 tablespoons honey
• 1 teaspoon minced garlic
• Salt and black pepper to taste
• Lemon wedges for serving (optional)
• Fresh parsley for garnish (optional)

Cooking Steps:

1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it.
2. Place the salmon fillets on the prepared baking sheet.
3. In a small bowl, whisk together olive oil, Dijon mustard, honey, and minced garlic.
4. Brush the mustard-honey mixture evenly over each salmon fillet, ensuring they are well-coated.
5. Season the salmon with salt and black pepper to taste.
6. Bake in the preheated oven for approximately 12-15 minutes or until the salmon is cooked through and flakes easily with a fork.
7. Optional: Broil the salmon for an additional 2-3 minutes to achieve a golden-brown crust.
8. Remove the baked salmon from the oven and let it rest for a few minutes.
9. Serve the 5-Ingredient Baked Salmon with lemon wedges and garnish with fresh parsley if desired.

This simple and delicious 5-Ingredient Baked Salmon is perfect for a quick and healthy meal. The combination of Dijon mustard and honey creates a flavorful glaze, making the salmon moist and flavorful.