Instant Masala Milk Powder
Ingredients:
- 1 cup milk powder
- 2 tablespoons powdered sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cardamom
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger
- A pinch of saffron strands (optional)
Instructions:
Step 1: In a mixing bowl, combine the milk powder and powdered sugar.
Step 2: Add ground cinnamon, cardamom, nutmeg, and ginger to the bowl.
Step 3: If using saffron, crush a few strands between your fingers and add to the mixture for a subtle aroma and color.
Step 4: Mix all the ingredients thoroughly until well combined.
Step 5: Store the instant masala milk powder in an airtight container in a cool, dry place.
To Prepare Instant Masala Milk: Step 1: Heat a cup of milk in a pan.
Step 2: Add 2 tablespoons of the instant masala milk powder to the milk.
Step 3: Stir well until the powder dissolves and the milk is heated through.
Step 4: Strain the masala milk into your cup to remove any residue.
Step 5: Enjoy your aromatic and flavorful instant masala milk!
This convenient mix adds a burst of warm spices to your milk, creating a comforting beverage in minutes.
How to cook Instant Masala Milk Powder:
More recipes from channel - Your Food Lab
- The Ultimate Guide to Cooking Perfect Pasta Every Time 12:04, May 14, 2023
- What Is Traditional Coleslaw Made Of 12:47, May 01, 2023
- American-Style Christmas Sugar Cookies with Royal Icing 17:47, Dec 06, 2023
- How To Make Chocolate Cornflake Cakes 15:09, Apr 20, 2023
- Reverse Sear Steak 15:37, Apr 06, 2023
- Can You Eat Ginger Skin 10:28, Apr 08, 2023
- What Is Cowboy Caviar Made Of 16:28, Apr 10, 2023
- Coronation Chicken: The Perfect Addition to Your Summer BBQ Menu 09:02, May 16, 2023