The Best Beef Quesadilla

Ingredients

For Seasoned Beef:

1. 1 lb ground beef
2. 1 tablespoon taco seasoning
3. Salt and pepper to taste

For Quesadilla:

1. Large flour tortillas
2. Shredded Mexican blend cheese
3. Sliced jalapeños (optional)
4. Diced tomatoes
5. Chopped green onions
6. Sour cream and salsa for serving

Steps

Seasoned Beef: Step 1: In a skillet over medium-high heat, brown the ground beef.

Step 2: Season the beef with taco seasoning, salt, and pepper. Cook until the beef is fully cooked and flavorful. Set aside.

Quesadilla Assembly: Step 3: Place a large tortilla on a flat surface.

Step 4: Sprinkle a generous amount of shredded Mexican blend cheese over half of the tortilla.

Step 5: Spoon a portion of the seasoned beef onto the cheese-covered side.

Step 6: Add sliced jalapeños, diced tomatoes, and chopped green onions as desired.

Step 7: Fold the tortilla in half, covering the filling.

Step 8: Heat a skillet over medium heat. Place the assembled quesadilla in the skillet and cook until the cheese is melted and the tortilla is golden brown on both sides.

Step 9: Repeat the process for additional quesadillas.

Step 10: Slice the quesadillas into wedges and serve hot with sour cream and salsa on the side.

Indulge in The BEST Beef Quesadilla, a perfect blend of cheesy, beefy goodness with a kick of toppings. Enjoy!